Antique Walnut & Pewter Fork circ. 1880 Bohemia

Search Good Cooking Font Size: Click to activate.    Large    Normal | More   Recipe by: Chef John V., A Good Cooking Recipe! Note: A sandwich that is healthy, tasty and easy to make. Smoked Turkey Breast Sandwich with Alfalfa Sprouts, Ranch Dressing, Tomatoes and Sweet Pickle Chips Serving size: 1 sandwich Preparation time: about 5 minutes or less Amount/Measure/Ingredient: 2 slices whole grain bread 2 ounces ranch dressing 4 ounces sliced smoked turkey breast 2 ounces alfalfa sprouts  2-3 slices tomato 4 sweet pickle chips, Cain's or Mrs. Fanning's Preparation: Spread each side of bread with 1 ounce of ranch dressing. Top the bottom half with neatly folded slices of smoked turkey. Top the turkey with alfalfa sprouts mounded high, followed by the tomato slices over-lapping one another. Place the pickle chips on the  tomatoes, top with the other half of the bread. Cut in half on the diagonal and serve. Print this page for your records. Go Back to Good Cooking's Home Page! A Gastronomic Gourmet Cooking Resource Since December 1995 rev. 10