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S'more Cupcakes

S'More Cupcakes1 cup fine graham cracker crumbs1/2 cup sifted flour1 1/2 teaspoons baking powderPinch of salt1/4 cup but...

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S'more Meltaway Pie

S'More Meltaway PieMakes 8 servings.20 squares Honey Maid Honey Grahams,    finely crushed (about 1 1/2 c...

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S'mores

S'Mores1 chocolate bar2 or 3 marshmallows2 graham crackersToast marshmallows over coals. Break chocolate bar in half. Pl...

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S'mores Bars

S'Mores Bars8 tablespoons unsalted butter or margarine3/4 cup packed brown sugar1/2 teaspoon vanilla extract1 cup flour5...

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S'mores Cheesecake

S'Mores CheesecakeCrust1/2 cup butter, melted 2 1/4 cups graham cracker crumbs 1/3 cup granulated sugarFilling16 ounces...

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S'mores Cheesecake Squa...

S'Mores Cheesecake Squares18 whole graham crackers, divided1/3 cup butter, melted1 1/4 cups granulated sugar, divided32...

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S'mores Fudge

S'Mores Fudge1 1/3 cups semisweet chocolate chips2/3 cup sweetened condensed milk1 teaspoon vanilla extract1 1/3 cups mi...

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S'mores Pudding

S'Mores Pudding1 (2 3/4 ounce) package regular vanilla    pudding (not instant) 1 1/2 cups milk 1/2 cup s...

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S'mores Truffle Pie

S'Mores Truffle Pie1 graham cracker pie crust 2/3 cup whipping cream 12 ounces semisweet chocolate chunks2 cups miniatur...

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Saak Bhaja

Yield: 4 servings 2 tbsp Vegetable oil 1/4 tsp Five spice powder 2 cup Onion, thinly sliced 1/2 tsp Turmeric 1/4 tsp Sa...

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Sabayon

SabayonServe this rich custard as a sauce over fruit or plain cake.4 egg yolks1/2 cup granulated sugar1/2 cup Marsala or...

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Saddlebag Chili

Saddlebag ChiliYield: 8 servings4 pounds beef brisket (rough ground) 3 medium onions, coarsely chopped5 cloves garlic, m...

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Saddlebag Trail Mix

Saddlebag Trail Mix2 cups raisins2 cups dried banana chips2 cups unsalted dry roasted peanuts6 ounces mixed dried fruit...

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Safari Sauce

Safari SauceMakes about three 8-ounce jars.1 (8 ounce) jar mango chutney1 cup mayonnaise1/2 cup prepared mustard1/2 cup...

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Sage and Garlic Mashed...

Sage and Garlic Mashed Potatoes8 large potatoes, peeled, quartered1 tablespoon olive oil2 cloves garlic, sliced1/2 cup f...

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Sage Pot Roast

Sage Pot RoastSource: Taste of Home Magazine - December/January 19941 (5 pound) lean boneless beef chuck roast1 tablespo...

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Sage-Brushed Beef Casse...

Sage-Brushed Beef Casserole1 (2 pound) beef round steak, well trimmed    and cut in 2 x 1 x 1/2-inch chun...

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Sage-Grilled Duck Breas...

Sage-Grilled Duck BreastsStart with young duck breasts from either wild or domestic birds.4 duck breast halves, about 4...

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Sage-Marinated Stuffed...

Sage-Marinated Pork Chops Stuffed with Walnut-Cranberry Cornbread DressingServes 6.The chops should be at least an inch...

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Sago Soup

Sago Soup1 full package Minute tapioca1 full box raisins1 full box currants3 teaspoons cinnamon2 to 3 1/2 cups granulate...

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Saguaro Cactus Fruit Ja...

Saguaro Cactus Fruit Jam6 cups saguaro cactus pulpWaterGather saguaro cactus fruit. Put 6 cups of the pulp in a pot and...

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Sai Grog Tod - Isan sty...

An original Colonel & Muoi Khuntilanont recipe... I guess every country has some variant on sausages, and this is the l...

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sai oua (Northern Thai...

sai oua (Northern Thai Sausage) An original Colonel & Muoi Khuntilanont recipe... This is a quite different sausage, th...

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Sailor Jacks

Sailor Jacks2 cups granulated sugar2 tablespoons plus 2 1/4 teaspoons ground cinnamon2 1/4 teaspoons salt1 1/2 teaspoons...

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Sailor's Bread Pancakes

Sailor's Bread Pancakes4 slices day-old bread, crumbled2 tablespoons flour1 teaspoon baking powder1 teaspoon sugar1/4 te...

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Sailor's Duff

Sailor's DuffSimilar to gingerbread, it is best served warm.1/2 cup brown sugar, firmly packed2 tablespoons butter1/8 te...

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Sak's Fifth Avenue Stra...

Sak's 5th Avenue Strawberry and Lemon TrifleSyrup 1/2 cup granulated sugar 1/2 cup lemon juicePudding2 (3.3 ounce) packa...

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Salad Dressing

Salsa DressingThis is a wonderful way to use up leftover salsa.1 teaspoon Dijon-style mustard1/4 cup red wine vinegar1 c...

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Salad of Gold

Salad of GoldAnother one of the recipes that made it to every party while I was growing up. It's great in the summer! Al...

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Salad Seasoning

Salad Seasoning2 tablespoons parsley flakes1 tablespoon marjoram1 tablespoon basil1 tablespoon dried chives1 tablespoon...

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Salad Seasoning Mix

Salad Seasoning MixThis is great for sprinkling on a tossed green lettuce salad. It can also be a topping for baked pota...

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Salad Tofu

Salad TofuFirm or extra-firm tofu3 or 4 cloves garlic, slivered1 to 2 tablespoons red wine vinegar or balsamic vinegar1...

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Salad Vinaigrette

Salad VinaigretteYields approximately 2/3 cup.1/2 cup extra virgin olive oil 3 tablespoons red wine vinegar 1 teaspoon s...

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Salad with Raspberry Dr...

Salad with Raspberry DressingThis salad is extremely addictive even though it sounds weird. The raspberry and artichoke...

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Salami

Salami5 pounds ground beef2 1/2 teaspoons liquid salt1 teaspoon garlic salt4 tablespoons curing salt2 1/2 teaspoons must...

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Salata de Vinete, Roman...

Yield: 1 recipe 1 ea Eggplant 1 med Onion, grated 1 tsp Lemon juice 1/4 cup Vegetable oil Salt (to taste) Broil eggpla...

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Salisbury Steak

Salisbury SteakServes 100.17 pounds raw ground beef (no more than 24% fat) 1 pound 8 ounces rolled oats 6 large eggs 2 c...

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Salisbury Steak with Mu...

Salisbury Steak with Mushroom-Onion GravyThis is a great recipe. Everyone I have given it to just loves it.Serves 4.1 en...

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Sally Lunn

Sally Lunn1 package dry yeast1/4 cup lukewarm water1 teaspoon granulated sugar6 tablespoons butter6 tablespoons shorteni...

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Salmon and Cheese Casse...

Salmon and Cheese Casserole2 cups mashed potatoes 1 cup hot medium white sauce 1 1/2 cups American or Cheddar cheese, gr...

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