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  Recipe Home Candy  Chocolate Covered Pretzels
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  Chocolate Covered Pretzels
  Category: Candy
  Author: Cakemeet
  Date: 2/7/2001
  Hits: 353
Ingredients:
1 lb (.5 kg). white chocolate (or dark)
unsalted peanuts optional
1 16 oz (448 grm). bag pretzels
Instructions:
In microwave safe bowl, melt all of the chocolate (stirring very often - every 20-30 seconds) until melted well and creamy.
Put the pretzels (and peanuts if desired) in a large tupperware bowl pour in chocolate.
Put on cover securely and shake until evenly coated.
Put on wax paper in a single layer to dry store in plastic freezer bags or tupperware
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