Friday, May 24, 2013 7:40 PM

Good Cooking!
A Gastronomic Gourmet Cooking & Recipe Resource Since December 1995 		About us • Contact us • Site Map
 
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home CakesDeserts  Ukrainian Apple Cake Yabluchnyk
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Ukrainian Apple Cake Yabluchnyk recipe to your favorite Save to favorite   Discuss Ukrainian Apple Cake Yabluchnyk recipe Write a comment   Print Ukrainian Apple Cake Yabluchnyk recipe Print this recipe   Email Ukrainian Apple Cake Yabluchnyk recipe to friend Email this recipe
  Ukrainian Apple Cake Yabluchnyk
  Category: CakesDeserts
  Author: Olga Drozd
  Date: 6/19/2003
  Hits: 317
Ingredients:
Ukrainian Apple Cake Yabluchnyk:

Here is a delicious cake which is easy to prepare. Use this pastry base with pitted cherries or plums, or sliced peaches.

1 1/2 cups sifted flour
1/4 cup sugar
1/4 teaspoon salt
2 teaspoons baking powder
1/2 cup butter
1 egg
1/3 cup cream or more
4 apples
Sugar
Cinnamon
Butter
Instructions:
Sift the flour with the dry ingredients. Cut in the butter until the mixture is crumbly. Beat the egg and combine with the cream. Stir it into the flour mixture; mix lightly, handling the dough as little as possible. Pat it into a buttered 8x10 inch baking pan. Pare the apples, cut into thin slices, and spread them over the dough. Sprinkle the apples with a mixture of sugar and cinnamon and dot with butter.

Bake in a moderate oven (375 degrees. F.)for about 25 minutes, or until done.
Rate this recipe:  
Featured Recipe
» Too Cheesy Lasagna
Category: Italian
Hits: 1111
Rating:rating: (2.9)(2.9)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)


return to topReturn to Main Recipe Pagereturn to top Return to Good Cooking's Main Page return to topReturn to top
Copyright 2013 Good Cooking, Inc. All rights reserved.