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  Dutch Sugar Cookies
  Category: Dutch Recipes
  Author: Guest
  Date: 12/17/2002
  Hits: 585
Ingredients:
5 oz. flour
10 oz. brown sugar
2 t. butter
5 oz. chopped almonds
Instructions:
Bake in moderate oven until light brown; do not roll but drop a teaspoonful of the mixture about 4 inches apart in well buttered tins.
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