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  Category: Dutch Recipes
  Author: Guest
  Date: 12/17/2002
  Hits: 754
5 Lbs Potatoes
6 Carrots
1 Lb. Green Beans
1/2 Medium Cabbage
1 Onion
1 Cup Milk
1 Stick Margarine
Fry onion in margerine till clear. Cook potatoes, carrots, cabbage, and green beans together. Drain water. Add milk, salt and pepper to taste. Serve with sausage
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