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  Recipe Home Indo Chinese Recipes  Goreng Pisang (Chinese Fried Bananas)
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  Goreng Pisang (Chinese Fried Bananas)
  Category: Indo Chinese Recipes
  Author: Guest
  Date: 12/17/2002
  Hits: 495
Ingredients:
8 Bananas, peeled
1/2 cup Self-rising flour
1/2 cup Rice flour
1 tbsp Cornstarch
1 cup Water
1/2 tsp Salt
4 tbsp Fine brown sugar Oil, for deep frying
Instructions:
Slice each banana lengthwise. Sift flours and add to water. Stir until consistency of cream. Add salt. Heat oil and, when smoking, dip each piece of banana in batter. Shake off excess and lower into hot oil. Fry until golden brown and roll in brown sugar. Serve with ice cream.

"this is an exotic way to treat bananas and it"s practically a national snack among migrant populations in southeast asia who serve it with scoops of coconut or mango ice cream."
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