Saturday, April 19, 2014 4:02 PM

Good Cooking!
A Gastronomic Gourmet Cooking & Recipe Resource Since December 1995
About us • Contact us • Site Map
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home Wild Game  Quail and Oysters
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
  Quail and Oysters
  Category: Wild Game
  Author: Gilo
  Date: 6/18/2002
  Hits: 492
3 oysters per quail
Melted butter
Corn meal
Salt and pepper to taste
Wipe birds inside and out with a damp cloth. Dip oysters in melted butter, then in corn meal and place inside bird. Make flour and butter paste; rub birds well with paste. Put birds in baking dish, place a strip of bacon across each bird. Bake 30 minutes, basting well with butter. May be served on toast.

Rate this recipe:  
Featured Recipe
» Gorkhali Shrimp
Category: Asian
Hits: 1071
Rating:rating: (5)(5)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to Main Recipe Pagereturn to top Return to Good Cooking's Main Page return to topReturn to top
Copyright 2013 Good Cooking, Inc. All rights reserved.