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  Sago With Cream
  Category: Drinks
  Author: Jaycee
  Date: 7/10/2005
  Hits: 527
Ingredients:
1 300 ml. can CARNATION Condensada
3 cups fresh gata (or coconut cream)
2 cups sago, cooked
ice, crushed
banana essence, (flavoring)
pinipig, toasted
Instructions:
1. Add CARNATION Condensada to cooconut cream. Mix well.

2. Pour in sago.

3. Add crushed ice and banana flavoring.

4. Sprinkle pinipig on top.

5. Serve ice cold.
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