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  Recipe Home Desserts  Bocarillo
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  Bocarillo
  Category: Desserts
  Author: Josephine
  Date: 7/10/2005
  Hits: 335
Ingredients:
1 1/2 cups sugar
2 cups mature buko, shredded
1/2 cup CARNATION Evaporated Milk
2 eggs, slightly beaten
1 tbsp. calamansi juice
Instructions:
1. Combine sugar and buco in a heavy saucepan. Cook stirring constantly over low heat until almost dry.

2. Stir in CARNATION Evaporated Milk and slightly beaten eggs.

3. Cook until thick and stir in calamansi juice. Drop by teaspoonfuls on wilted banana leaves or wax paper. Cool until set
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