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Filipino
Puto Bumbong
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Puto Bumbong
Category:
Filipino
Author:
Carlo
Date:
10/17/2004
Hits:
370
Rating:
(
2.8
) by
56
users
Ingredients:
1 tasang bigas na malagkit
6 na kutsarang pirurutong
4 na tasang tubig
kinudkod na niyog
mantikilya
asukal
Instructions:
Hugasan ang malagkit at pirurutong at pagkatapos ay ibabad sa tubig nang 3-4 na oras. Gilingin hanggang pino. Patuyuin sa colander na sinapinan ng katsa. Kapag tuyo na ay salain.
Para madaling matanggal ang puto,lbabad amg mga bumbong sa mantika at budburan ng ginagad na niyog. Ihanda ang pasingawan ng putobumbong. Punuin ng 3/4 ang bumbong. Isalang hanggang makuto. Taktakin ang bunbong para lunabas ang puto. Pahiran ng mantikilya at paibabawan ng niyog at asukal.
Rate this recipe:
1
2
3
4
5
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