Recipe Name: Golden Fried Baby Corn

Ingredients: Baby corns 6 nos. Corn flour 2 tbsps. Flour 2 tbsps. Oil 1 tsp. Baking powder ¼ tsp Ajinomoto A pinch Salt and pepper to taste Oil for frying

Instructions: 1.Cut the baby corn into three juliennes each. 2.Mix cornflour, flour, oil, baking powder, ajinomoto, salt and pepper well. 3.Add enough water to make a smooth dough and beat well. The batter should be thick. 4.Heat oil in a frying pan. 5.Dip the baby corn in the batter and fry till golden brown. 6.Serve hot with chilli sauce.

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