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Cooking Dictionary "L" Cooking Terms

Good Cooking's Food & Cooking Dictionary

(L) Definitions

Lachs, German for Salmon.

Lait, French for Milk.

Lamponi, Italian for Raspberry.

Lassam, Indian for Garlic

Latke, Potato pancakes served to commemorate the Jewish holiday of Chanukah.

Leber, German for Liver.

Leche de coco, Spanish for coconut milk.

Lechosa, In Puerto Rico, the word for papaya.

Lox, An another name for smoked salmon.

Lumpia, A Filipino appetizer similar to a Chinese spring roll.

Special thanks to my late mother Julia Rauscher Vyhnanek for her food knowledge which  was the source for many of the definitions.  She was a retired school teacher who was a real "Foodie"!  If it were not for her, I many not have become a Chef.

rev. 10/16

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